British pork granted access to Mexican market
As the Mexican market opens for British pork for the first time, Defra has estimated a potential £50 million boost over the first five years of trade.
As the Mexican market opens for British pork for the first time, Defra has estimated a potential £50 million boost over the first five years of trade.
Figures from the FDF show that while food and drink exports are recovering in non-EU markets, overall sales of UK products are below pre-Covid levels.
Details of the finalists are now live at the official website for this year’s Women In Meat Industry Awards. This follows a wide range of nominations from right across the UK meat industry.
SPONSORED CONTENT: GEA tells Food Management Today about the innovative products that are saving customers time and energy during slicing processes.
Organisations across Scotland’s food and drink industry have urged the UK and Scottish governments to tackle the labour crisis before the festive season.
In a new cross-industry report, the UK food and drink sector is asking for a 12-month Covid-19 Recovery Visa to help alleviate the current workforce shortages across the supply chain.