Return to normality sees shopper confidence grow during August

Return to normality sees shopper confidence grow during August

Confidence among food and grocery shoppers has grown slightly during August thanks to the Government’s ‘Eat Out to Help Out’ scheme, according to the latest market insight from IGD. The IGD Shopper Confidence Index blends a range of measures that relate directly to...
Stage is set for Meat Management Industry Awards 2020

Stage is set for Meat Management Industry Awards 2020

Normally a black-tie event with dinner, the upcoming Meat Management Industry Awards 2020 will be taking place online for the very first time on Tuesday 8th September at 4:30pm, with celebrity magician Ben Hanlin co-presenting the ceremony. Viewers can watch the...
Richmond launches new frozen ready meals range

Richmond launches new frozen ready meals range

Richmond Sausages, part of Kerry Foods, has announced it is to launch a range of frozen ready meals, branching into the sector for the first time. The new product line will include sausage and tomato pasta and sausage casserole. Richmond’s new frozen ready meals will...
New research explores animal feed to help UK reach net-zero target

New research explores animal feed to help UK reach net-zero target

Food research institution Campden BRI has begun working on the development of insect nutrition in animal feed to move the UK’s fish and poultry production towards a sustainable future. A grant of £250,000 from the Innovate UK Transforming Food Production programme was...