Manufacturers call for Government to commit to current regulations
Research has set out the challenges faced by businesses investing in food reformulation, finding respondents wanted “greater regulatory certainty”.
IGD research identifies ‘do more with less’ supply chain pressures
Research from the Institute of Grocery Distribution revealed that rising costs and output expectations for UK food businesses are pushing competitors to collaborate to address supply chain inefficiencies.
Defra-funded research finds CEA tech brings opportunity
Research funded by the UK Government has examined Controlled Environment Agriculture, aiming to identify growers’ priorities regarding technology.
Magnum upgrades Gloucester facility with £50m investment
Magnum has announced a £50 million upgrade to its Gloucester ice cream factory, claiming that the investment would “significantly increase production” at the site.
Premier Foods to invest £36m in Worksop site
UK food business Premier Foods has renewed its Loyd Grossman brand partnership and said it will invest £36 million to expand its cooking sauces manufacturing facility in Worksop.
Princes confirms decision to float on London Stock Exchange
Global food producer Princes Group has confirmed that it will proceed with an initial public offering and certain details of the offer.