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Latest Industry News from Food Management Today
Jamie Oliver restaurant group goes into administration
Jamie Oliver's Italian chain of restaurants has collapsed and administrators called in. The move puts up to 1300 jobs at risk. In a statement on Twitter Jamie Oliver said: “I am deeply saddened by this outcome and would like to thank all of the staff and our suppliers...
Plenty of opportunity for Kent’s food producers ahead of Brexit
The Kent Food and Drink Conference 2019 highlighted the opportunity for Kent’s food and drink producers, but cautioned trends in the wider sector may impact on them over the next 12+ months. According to research presented by Chris Hayward, head of UK business...
Equipment supplier Marel to be listed on Amsterdam’s Euronext
Processing equipment provider, Marel, has announced its intention to proceed with a public offering and listing on Euronext Amsterdam later in the year. This will be in addition to its listing on Nasdaq Iceland. Ásthildur Margrét Otharsdóttir, chairman of the Board...
Sainsbury’s launches Future of Food Report
Space farms, food on prescription and jellyfish suppers are all predictions which feature in the Future of Food Report, released by Sainsbury’s. Commissioned by Sainsbury’s, futurologists Department 22, food historian Dr Polly Russell and plant scientist James Wong...
Cofresh snack foods secures second site
Leicester-based Cofresh Snack Foods has announced the acquisition of an additional food production and warehousing facility to cater for significant growth and expansion. An investment of approximately £20m over the next 18 months will enable Cofresh to split its...
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Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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