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Latest Industry News from Food Management Today
Brexit transition agreement reached
The UK has agreed to leave the European Union on 31st December 2020 and more clarity has been offered on the exit. The main aspects of the agreement are as follows: EU citizens arriving in the UK between the ‘leave date’ will have the same rights as those who arrive...
Marel signs up to partner new Women In Meat Awards 2018
Another leading supplier to the meat industry has joined the growing list of trade partners who will support the new annual Women In Meat Awards this year. Leading equipment supplier Marel has agreed to partner the Meat Businesswoman Award – Trade Body category, one...
Hidden hard Brexit for food?
The UK food sector could face a hidden ‘hard Brexit’ when leaving the EU due to rules of origin – according to a report commissioned by the Food and Drink Federation (FDF) and the National Association of British and Irish Flour Millers (NABIM). Rules of origin in an...
European grocery retail market to reach €2,289 billion by 2022
The European grocery retail market will add €377.6 billion in sales to reach €2,289 billion by 2022, according to new forecasts from the Institute of Grocery Distribution (IGD). Growth in the region will be driven by the dynamic economies of Central and Eastern...
Consumers urged to move away from top five types of fish
The Marine Conservation Society (MCS) is encouraging a move away from the UK's five most popular fish ahead of Brexit to secure a better share of produce in the future. The charity says that, as the UK prepares to leave the EU and fisheries talks get underway to try...
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Food Management Today magazine
Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.
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