The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

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Nestlé chair to step down

Nestlé chair to step down

Nestlé has revealed that its chair, Paul Bulcke, will not stand for re-election at Nestlé’s next annual general meeting.

Perthshire produce championed at foodie event

Perthshire produce championed at foodie event

Celebrity chefs Phil Vickery and Gary Maclean are set to showcase Perthshire’s finest produce at this year’s Perthshire on a Plate festival (2nd-3rd August). Headlining the Friday (2nd August) of the weekend-long event, is ITV This Morning’s resident chef Phil Vickery...

Theresa Villiers replaces Michael Gove at Defra

Theresa Villiers replaces Michael Gove at Defra

Theresa Villiers has been appointed Secretary of State for Environment, Food and Rural Affairs in Prime Minister Boris Johnson’s cabinet. She replaces Michael Gove. Villiers served as Secretary of State for Northern Ireland from September 2012 until July 2016....

Cross-industry meeting on beef prices

Cross-industry meeting on beef prices

Representatives from across the beef supply chain met on Monday at the Royal Welsh Show, to address the falling market prices for beef which are causing great concern at present for farmers. The meeting brought together the presidents of both main farming unions, as...

Food industry response to Boris becoming new Prime Minister

Food industry response to Boris becoming new Prime Minister

Following the choice of the Rt Hon Boris Johnson MP as the new UK Prime Minister the industry has begun to respond. Ian Wright CBE, FDF chief executive said: "The UK's largest manufacturing sector, food and drink, is central to our critical national infrastructure....

Welsh bakery teams up with rugby legend Sam Warburton

Welsh bakery teams up with rugby legend Sam Warburton

Welsh family run bakery, Brace's has partnered with former Wales and Lions rugby captain, Sam Warburton, to release a range of protein-packed products including breads and Welsh cakes. Two 800g loaves – ‘High Protein White’ and ‘High Protein Prograin’ – will be...

Addo Food Group gets set to close its Spalding bakery site

Addo Food Group gets set to close its Spalding bakery site

Following a comprehensive business review, Addo Food Group has entered a consultation process over a proposal to close its Spalding bakery site in Lincolnshire during 2020 and transfer products to its Poole and Palethorpes bakeries. The proposed closure, which would...

HCC will be cooking up a storm at The Royal Welsh Show

HCC will be cooking up a storm at The Royal Welsh Show

2019 was to mark consumer executive for Hybu Cig Cymru - Meat Promotion Wales (HCC) and popular cook Elwen Roberts', 36th working visit to the Royal Welsh Show, but a broken wrist means that HCC will have to manage without her trademark cooking demonstrations this...

New chief executive of FSA announced

New chief executive of FSA announced

The Food Standards Agency has announced the appointment of Emily Miles as its new chief executive. Emily is currently the acting Director-General for the EU Exit Delivery Group in Defra and will join the FSA in September 2019. With a civil service career spanning...

Women In Meat Awards voting at record levels

Women In Meat Awards voting at record levels

The Women In Meat Industry Awards is set to break its own voting record with well over 2,000 votes received in just a matter of days covering the 2019 finalists. Last year a total of 3,000 votes were received and this year it appears that the level of voting will...

View the 2026 FMT Awards review e-magazine

Find out all of the winners and finalists from the 2026 Food Management Industry Awards. The much anticipated event took place on Friday 12th June at the 5-star Royal Lancaster Hotel, London.

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The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

How frozen food can help bolster the resilience of our vital national food supply

Rupert Ashby, chief executive of the British Frozen Food Federation, explains why frozen food is well placed to help tackle the UK’s pressing food resilience challenges.

Grocery retail’s next evolution: the rise of ‘sentient’ stores

The next competitive advantage in grocery retail won’t come from technology alone, but from stores that can turn live data into intelligence and action, says Toby Pickard, retail futures senior partner, IGD.

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

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Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

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