Tesco and Harper Adams University create new sustainable agriculture course
Tesco and Harper Adams University’s School of Sustainable Food and Farming have announced the launch of a new training programme.
New Harper Adams University vice-chancellor announced
The board of governors of Harper Adams University has announced that Professor Ken Sloan will succeed Dr David Llewellyn as vice-chancellor on 1st November this year.
Harper Adams University appoints deputy vice-chancellor
Harper Adams University has appointed sustainable livestock systems expert, Professor Michael Lee, to the role of deputy vice-chancellor. Professor Lee will undertake a wide range of duties overseeing the academic activities of the university as well as deputising for...
Harper Adams University analyses impact of Covid-19 on UK food system
Staff at Harper Adams University (HAU) have come together to discuss the potential long-term implications of the Covid-19 pandemic on the UK’s food system and supply chain. The team at the University analysed aspects of the food industry ranging from shifts in...
