The authoritative independent voice of the UK food industry

The authoritative independent voice of the UK food industry

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EU extends Brexit deadline with two options

EU extends Brexit deadline with two options

Last night, Thursday 21st March, after around eight hours of talks, EU leaders offered to delay Brexit until 22nd May if British MPs approve the prime ministers exit deal next week. Theresa May will return to the UK today and once again try to convince MPs in the...

Jobs at risk say Fox’s Biscuits

Jobs at risk say Fox’s Biscuits

Owners of Fox’s Biscuits at the 2 Sisters food group have confirmed that 250 of its 780 workers at its Uttoxeter site are at risk of redundancy, and in addition around 50 at both its Uttoxeter and Wakefield centres will enter consultation. Fox's Biscuits was...

Aldi trials plastic free veg in Scotland

Aldi trials plastic free veg in Scotland

Aldi, has confirmed that it is trialling the selling of vegetables without any plastic packaging in Scotland. The trial, which is now underway, focuses on five veg lines: savoy cabbage, red cabbage, white cabbage, pointed cabbage and cauliflower. Customers will now be...

Andover fire impacts Ocado results

Andover fire impacts Ocado results

Ocado Group plc has announced its trading statement for the 13 weeks to 3rd March 2019, highlighting that it has grown 11.2% in revenue, despite the impact of a major fire at Andover in February. Ocado explains the growth in revenue of 11.2% was impacted by the...

Marks and Spencer shifts towards food market

Marks and Spencer shifts towards food market

Marks and Spencer is planning a big shift towards food at its stores, and reports say the retailer wants to target the weekly family shop, by having more stores that offer its full range of food. At the moment, it is understood that only around 12 of its stores offer...

Theresa May to ask EU for Brexit delay

Theresa May to ask EU for Brexit delay

During yet another historic evening at Westminster, MPs voted by 413 to 202 (a majority of 211) for the Prime Minister to ask the EU for a delay to the Brexit deadline. The vote means that the UK may not now leave on 29th March as planned. Mrs May said that Brexit...

Commons vote creates industry concern

Commons vote creates industry concern

Westminster saw MPs rejecting the idea of Britain leaving the EU without a deal last night (13/3/19) and clearing the way for Brexit to be delayed. In response, Theresa May said there was a clear majority against a no-deal Brexit, but that the legal default, if no...

Publication of no-deal import tariff schedule

Publication of no-deal import tariff schedule

The Government has published its import tariff schedule which indicates surcharge levels that will apply in the event of a no-deal Brexit. Responding to the details made available today, NFU President Minette Batters said: "While we are relieved that we are finally...

Arla confirms strategy for carbon zero dairy

Arla confirms strategy for carbon zero dairy

Europe’s largest dairy cooperative, Arla Foods, has announced its ambition that by 2050 its operations from cow to consumer will be carbon net zero, with any unavoidable emissions entirely offset by improvements elsewhere in the supply chain. The company says it aims...

Sainsbury’s chairman steps down

Sainsbury’s chairman steps down

Sainsbury’s has formally confirmed that Martin Scicluna has been appointed as its new chairman. The appointment was ratified on 10th March 2019, after current chairman David Tyler stepped down from the Board on 9th March. Sainsbury’s search for a new chairman to...

View the 2026 FMT Awards review e-magazine

Find out all of the winners and finalists from the 2026 Food Management Industry Awards. The much anticipated event took place on Friday 12th June at the 5-star Royal Lancaster Hotel, London.

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The impact of El Niño on food and drink businesses

Eliot Bassett, managing director at foreign exchange and currency risk management service provider Lumon Pay, discusses how climate-related disruptions can have significant, long-lasting impacts across the global food and drink industry.

How frozen food can help bolster the resilience of our vital national food supply

Rupert Ashby, chief executive of the British Frozen Food Federation, explains why frozen food is well placed to help tackle the UK’s pressing food resilience challenges.

Grocery retail’s next evolution: the rise of ‘sentient’ stores

The next competitive advantage in grocery retail won’t come from technology alone, but from stores that can turn live data into intelligence and action, says Toby Pickard, retail futures senior partner, IGD.

Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.

Some of the leading companies that have participated in the Food Management Today Industry Awards...

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Cheese shredding solutions by Urschel

Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.

The Multivac Total Offer: end-to-end lifecycle support

Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.

Revolutionise your sterilisation: how the Static Steriflow solves real production challenges

Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.

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