Latest News
Around Noon secures investment to expand business
Convenience food manufacturer Around Noon has secured investment as part of its plan for growth in the UK and Ireland.
Retailers call for policy costs to be addressed by Government
The British Retail Consortium has urged Government to act on domestic policy costs, as it found that 80% of people fear the Middle East conflict will push up food prices.
Finsbury Food Group acquires snacking company
UK bakery group Finsbury Food Group has acquired snacking company Flower & White Ltd, as it continues to expand its presence in high-growth bakery categories.
Cereal bar manufacturer opens £3m facility
Bakeit Food, founder of cereal bar brand Boka, has opened a £3 million granola manufacturing facility in Winchester, Hampshire.
Sysco GB pledges £500,000 to SME apprenticeship training
Sysco GB has announced a £500,000 Apprenticeship Levy Transfer Pledge to help SMEs and charities across the UK access apprenticeship training.
Food Awards product judging completes with outstanding products recognised
Judging for the 2026 FMT Food Industry Awards has now concluded, with judges reporting high levels of quality entries and some new and exciting product innovations.
IGD finds food industry faces “inflationary pressures”
The Institute of Grocery Distribution has stated that 2026 has started with “renewed uncertainty” for the food industry amid “persisting inflationary pressures”.
Scottish Bakers launches 2026 manifesto
Trade organisation Scottish Bakers has unveiled its 2026 manifesto, outlining how it intends to “protect and grow” its £1 billion contribution to the economy.
FSS publishes five-year strategy to “protect against food safety risks”
Food Standards Scotland has published its Strategy for 2026-2031, in which it set out how the organisation aims to maintain confidence in Scotland’s food system.
Patrick Blake appointed Ornua Foods UK & Europe MD
UK dairy co-operative Ornua has appointed Patrick Blake as managing director of Ornua Foods UK & Europe.
GLP-1 use to create opportunities for UK dairy, says AHDB
The Agriculture and Horticulture Development Board has stated that a “rapid rise” in GLP-1s is poised to create “significant” opportunities and challenges for the UK dairy industry.
FMT Food Industry Awards judging now underway
This year’s Food Industry Awards product judging for 2026 started at the test kitchens located at Reiser UK, with organisers reporting a substantial increase in entries compared to 2025.
Neville Irani appointed Booker MD
UK wholesaler Booker has appointed Neville Irani as its managing director for foodservice and SME.
Asda calls on Government to rethink apprenticeships proposals
UK supermarket Asda has urged Government to reconsider plans to defund leadership and management apprenticeships.
FPC responds to EFRA Committee SPS deal recommendations
A report from the Environment, Food and Rural Affairs Committee has warned that a future sanitary and phytosanitary deal must avoid disadvantaging UK agriculture businesses.
Mondelēz International releases 2025 full-year results
Global snack food company Mondelēz International has announced its Q4 and full-year results for 2025, showing net revenues up by 5.8%.
IGD urges food businesses to prepare for agentic AI
The Institute of Grocery Distribution has warned that suppliers and retailers “must act now” to plan their approach to agentic AI.
Current labelling rules are “confusing, inconsistent and unfair” says NFU Scotland
A policy paper has been published by the National Farmers’ Union Scotland, calling for “urgent reform” of UK food labelling regulations.
Defra commissions framework to improve food sector sustainability
A Data Sharing Infrastructure and governance model for the UK’s agri-food supply chain has been commissioned by the Department for Environment, Food & Rural Affairs.
Consumers turn to high protein and fibre options in January
According to the latest Worldpanel by Numerator figures, demand for healthy options rose in January with sales of cottage cheese up 50%.
Awards Review
Find out all of the winners and finalists from the 2025 Food Management Industry Awards. The much anticipated event took place on Thursday 26th June at the 5-star Royal Garden Hotel, Kensington.
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Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.
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