Report highlights customers look for provenance in frozen food
A retail report has revealed that customers choose frozen food for health and convenience reasons, rather than affordability.
BFFF appoints Karen McQuade as president
The British Frozen Food Federation has appointed Karen McQuade as its new president, succeeding Ian Stone.
Food sector joins Move to -15°C Coalition
The CCF along with the BFFF has joined the Move to -15°C Coalition as Morrisons also becomes the first UK retailer to join the movement.
BFFF CEO to speak on sustainability at the 2024 International Food Exhibition
BFFF has returned to IFE, with chief executive Rupert Ashby to speak at the Campden BRI conference running at IFE.
BFFF Conference to discuss “warming up” the cold chain
Attendees of the BFFF’s annual Business Conference will hear presentations from Nomad and Unilever, alongside other speakers.
