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UK businesses unprepared for global disruption, finds Scala
Global supply chain and logistics consultancy Scala has warned that with the ongoing Iran conflict “weighing heavily” on the economic outlook, many UK businesses could be “financially unprepared”.
Nomad Foods announces £2.2m investment in Lowestoft factory
Frozen foods company Nomad Foods has said it is investing in a new potato waffle production line at its Lowestoft site as part of a broader long-term productivity programme.
High Court rules FSA meat inspection charges unlawful
The judgment on the FSA charges followed claims for a judicial review being brought by AIMS and the BMPA.
BAKO Group to acquire BAKO Western
BAKO Group has announced its acquisition of BAKO Western, following a vote by BAKO Western’s members on 26th November 2025.
FSA and FSS publish safety guidance on cell-cultivated products
The Food Standards Agency, in partnership with Food Standards Scotland, has published the UK’s first safety guidance for cell-cultivated products.
FDF Scotland calls on Government to support food and drink manufacturers
Food and Drink Federation Scotland has launched its 2026 manifesto, setting out priorities for Scotland’s food and drink manufacturing industry.
Preferred site for new Billingsgate and Smithfield markets announced
A site in London’s Royal Docks has been identified as the preferred location for Smithfield and Billingsgate markets by the City of London Corporation.
Welsh food trade event reports £45m generated
Food & Drink Wales has said its Blas Cymru/Taste Wales 2025 trade event delivered “exceptional results” for the food industry in Wales.
Graze snack brand acquired by Candy Kittens
Unilever has signed an agreement to sell its Graze business to Katjes International, with the brand set to sit in the Candy Kittens group.
IGD predicts key trends for grocery shoppers in 2026
The Institute of Grocery Distribution has launched its UK trend reports for 2026 from Grocery Retail and Shopper perspectives.
NFU calls for certainty over Defra EIP
The National Farmers’ Union has warned that Defra’s Environmental Improvement Plan leaves “unanswered questions” about how its goals align with food production.
NFU Scotland calls for “Scottish First” approach to procurement
National Farmers’ Union Scotland has renewed its call for improvements to Scotland’s public food procurement system following a co-hosted roundtable meeting.
AHDB forecasts 2025 Christmas food will centre around convenience
The Agriculture and Horticulture Development Board has made its festive food predictions, anticipating “timeless traditions” blended with “modern convenience” during Christmas 2025.
Ocean Fish Group acquired by Fortuna
Falkland Islands-based fishing service company Fortuna Ltd has acquired the Ocean Fish Group, aiming to support the expansion and development of the Cornish fishing group.
Lidl releases socioeconomic report as 1,000th store opens
UK discounter Lidl has published its first socioeconomic impact report, claiming that it delivered £14.5 billion in gross value added to the British economy in FY24.
Manufacturers urge Government to grow UK food industry
The Food and Drink Federation (FDF) has called on Government to partner with the UK food manufacturing sector to grow exports and double annual investment.
A third of UK consumers are buying more frozen food
The Move to -15°C Coalition has published research showing that Britain’s relationship with frozen food is “fast-changing” as people prioritise cost, waste saving and sustainability.
Food industry responds to Autumn Budget
The Autumn Budget has been delivered by the Chancellor, with Rachel Reeves committing to “more than doubling” headroom from £9.9 billion to £21.7 billion.
AHDB report finds dairy a “solution to nutrient shortfalls”
According to the Agriculture and Horticulture Development Board, a review of scientific evidence has “confirmed dairy’s essential contribution” to healthy diets and the UK’s environmental ambitions.
Magnum upgrades Gloucester facility with £50m investment
Magnum has announced a £50 million upgrade to its Gloucester ice cream factory, claiming that the investment would “significantly increase production” at the site.
View the 2026 FMT Awards review e-magazine
Find out all of the winners and finalists from the 2026 Food Management Industry Awards. The much anticipated event took place on Friday 12th June at the 5-star Royal Lancaster Hotel, London.
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Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.
Some of the leading companies that have participated in the Food Management Today Industry Awards...
Versatile solutions for alternative protein production
SPONSORED CONTENT: Paul Morican, sales team manager (UK and Ireland) of Handtmann talked to Food Management Today about the challenges of producing alternative protein products.
Simpler, faster, better: food industry packaging machinery for today’s demands
SPONSORED CONTENT: Packaging specialist Mike Carrington of Reiser UK spoke to Food Management Today about the VARIOVAC thermoformer range that delivers on flexibility, whilst helping manufacturers become more sustainable. VARIOVAC thermoformers, which come in two...
Slicing without flaking – Holac’s high speed, high volume shredding machines slash wastage
[SPONSORED CONTENT] Holac talks to Food Management Today about its range of equipment that is helping manufacturers increase yield and reduce flaking during the shredding process.
