Latest News
NFU Education receives £70k boost for schools programme
The National Farmers’ Union (NFU) Charitable Trust has pledged £70,000 to support food and farming education in schools.
Competition deadline is this Friday, 8th August, for UK Sausage Week entries
Sausage nominations for the 2025 UK Sausage Week (UKSW) competition must now be completed via the website by the final deadline, which is this Friday, 8th August.
Mondelēz International reports Q2 2025 results
Snack producer Mondelēz International has posted top-line growth in its second quarter results with net revenues up by 7.7%.
Branston appoints new sales and marketing director
National potato supplier Branston has added to its sales and marketing team by promoting its account director, Lucia Washbrook, into the role of sales and marketing director. Washbrook, who has over 12 years’ experience in the food manufacturing industry, started at...
IGD works with industry to supply essentials to food banks
IGD has been working with food surplus charity FareShare to ensure a consistent supply of food to food banks across the UK following the effects of the ongoing Covid-19 pandemic. Susan Barratt, CEO of IGD, said: “Two weeks ago, as the pandemic escalated, and with the...
IFST bestows Honorary Fellowship on three members
The Institute of Food Science & Technology (IFST) has bestowed its Honorary Fellowship Award to three of its most esteemed members following the Annual General Meeting. Due to Covid-19, the organisations AGM and the handing over of the presidency and its various...
New regional sales manager appointed at Loma Systems
Loma Systems has announced Ivor Milne as its new regional sales manager for Scotland. In moving into an existing position, Ivor aims to bring many years of engineering experience to Loma, having worked for leading food manufacturers in Scotland and more recently with...
Scottish seafood businesses helping remote communities
Scotland’s seafood sector is attempting to mitigate the effects of there Covid-19 pandemic by finding new routes to market, setting up home deliveries and arranging private sales to independent retailers. As with many others in communities all over the UK, one pair...
George Eustice told 2 metre distance in food processing industry needed urgently
The two-metre social distancing guideline for food industry workers on production lines now needs to be made mandatory by food minister George Eustice, according to Britain and Ireland’s largest union, Unite. Unite, which has thousands of members in the food...
Anne Godfrey to step down as CEO of CIEH
The CEO of the Chartered Institute of Environmental Health (CIEH), Anne Godfrey, has announced that she will be stepping down before joining GS1 UK in August. Godfrey had held her position at the CIEH from January 2016 and will become the new CEO of GS1 UK, a company...
FDF teams up with recruitment app Syft to support members during Covid-19
The Food and Drink Federation (FDF) has announced a new 16-week partnership with job recruitment app Syft to help find jobs for those effected by the Covid-19 pandemic. The partnership will help find jobs within the food and drink supply chain for workers who have...
NFU provides new service to report on coronavirus impact on farming
A new online service aimed at capturing farm business issues related to coronavirus has been launched by the National Farmers Union (NFU). The organisation is leading a national response for Government, representing all of UK agriculture and horticulture, to build a...
GMB London calls on Bakkavor to improve sick pay for staff
GMB London, the union for food workers, is calling on senior directors of Bakkavor to revise upwards the level of sick pay being paid to key worker staff forced to self isolate during the public health emergency. According to GMB London, unless sick pay is improved,...
CIEH issues new food delivery and takeaway Covid-19 guidance
The Chartered Institute of Environmental Health (CIEH) has released new guidance to businesses on setting up food delivery and takeaway services in response to Covid-19 restrictions. Following new Government restrictions placed on public houses, restaurants, cafes...
NFUS working with Government to feed the nation during Covid-19
National Farmers Union (NFU) Scotland has written to the UK and Scottish ministers with responsibility for agriculture as Scotland’s farmers, crofters and growers continue to play an essential role in feeding the nation through the Covid-19 virus. The letter from NFU...
Morrisons to donate £10m to food banks
Morrisons has pledged £10m worth of stock to food banks across the country by the end of July to help them restock during the Covid-19 pandemic. The Morrisons community champion initiative, which consists of in-store colleagues who work with local communities, will be...
Seafood giants team up to create €300m business
Sykes Seafood and Klaas Puul have joined forces to create a €300m (£267.3m) pan-European seafood business. The business will specialise in all species of shrimp and will offer customers across Europe a wide range of high-quality products in chilled and frozen formats...
March sees record grocery sales as shoppers stock up for lockdown
Supermarkets have recorded the biggest month of grocery sales ever in March as a result of the ongoing Covid-19 pandemic, according to the latest market share figures from Kantar. The figures show year-on-year supermarket sales grew by the fastest rate in over a...
2 Sisters CEO says “help us feed the nation”
Ronald Kers, CEO of 2 Sisters Food Group, has called for new workers as the company deals with the demand brought on by the Covid-19 pandemic. The company, which is one of the largest food processors in Europe, launched its first-ever nationwide recruitment campaign...
Eustice pays tribute to food workers
Defra secretary, George Eustice, has published an open letter to acknowledge the work of food processors across the country that are continuing to feed the nation during the Covid-19 pandemic. The letter reads: "To those working hard to feed the nation. "In the face...
View the 2026 FMT Awards review e-magazine
Find out all of the winners and finalists from the 2026 Food Management Industry Awards. The much anticipated event took place on Friday 12th June at the 5-star Royal Lancaster Hotel, London.
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Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.
Some of the leading companies that have participated in the Food Management Today Industry Awards...
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